​​This informational bonus includes 100 green smoothie recipes that are specifically formulated to help detox the body, lose weight, feel full and satisfied, retain energy, and boost your power workouts. Plus, you get warm-up recipes for winter and cool-down recipes for summer. With 100 recipes to try, you will never have difficulty finding one to try.
1. Don’t starve yourself: Cortisol—that stress hormone that causes your body to store more fat—is elevated from circumstances of high stress, including extreme dieting, Seedman says. “If you start dropping calories excessively, your body goes into starvation mode and it becomes stressed. You’re in caloric deprivation, but that elevated cortisol causes you to gain body fat in your stomach—it’s a vicious cycle,” he adds.
If you feel like any extra calories you eat go straight to your belly or thighs, you're not imagining things. Those are usually the areas where you store fat because of your genes, hormones, age, lifestyle, and other factors. Your body tends to hoard calories as fat to keep you alive and safe. The challenge is learning how to get rid of that extra fat.
Cut back on carbs: Remember how insulin has the biggest impact on fat storage? Well, carbs have the biggest impact on insulin. ”Too many carbohydrates leads to a spike in the hormone and then to more fat storage,” Seedman explains. Not only should you cut back on carbs, but your insulin will spike even more from processed ones, so cut any carb that’s not a whole grain or from real produce completely. And don’t worry: Carbs are traditionally thought of as your body’s main source of energy, but your body also has the ability to fuel from fat, so if you’re increasing your fat and protein intake, your body doesn’t need as many carbs to run. You still need some amount of carbohydrates to regulate certain biological processes, like your muscles’ ability to stay hydrated and maintain structural integrity, so don’t cut the macronutrient completely, Seedman warns. For a high-fat, low-carb diet, aim for at least .5 of your bodyweight (so a 200 lb person would eat at least 100 grams of carbs per day), he suggests. For a more balanced calorie-restricted diet, that number jumps to .75 to 1.5 grams per pound of bodyweight.
While the old thinking was that steady-state cardio sessions were best for burning fat, we now know that short and intense bursts of fast-paced cardio is much more effective. Hope Pedraza, an ACSM personal trainer and the creator of inBalance, a San Antonio-based fitness and wellness studio, suggests doing intervals that alternate between exercises that work different muscle groups.
There’s a reason everyone harps on about protein: Not only does it help keep you full, but it’s also responsible for repairing the tiny tears caused by strength training in your muscles. This helps them grow bigger and stronger, nudging out body fat in the process. As a general rule of thumb, aim to get at least 70 grams of protein throughout the day, says Dr. Cheskin.
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